moving at the speed of life

Jul 5, 2009

It's That Time Of Year Again!

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Early July means it's time for the annual Tales of the Cocktail bacchanal down in New Orleans. It means a whole lotta hooch, fattening...
86 comments:
Jun 8, 2009

The State of the Waldbauer

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Well, I'm still here, even if it only seems like I've fallen off the face of the earth. Several developments in my personal and pro...
163 comments:
Nov 6, 2008

Ladies and Gentleman, The Washington State Bartenders Guild

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Sometime this last summer, immediately after my wedding, I began talking with Seattle bartenders about getting together and forming a collec...
5 comments:
Oct 13, 2008

In a World Gone Soft, Someone's Got To Be Hard

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Just so we're all clear, the key to the phrase "guilty pleasure" is, well the guilt. As in, "dang, I'm loving this, ...
11 comments:
Sep 18, 2008

Fish House Punch

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There's a little place just out of town, Where, if you go to lunch, They'll make you forget your mother-in-law With a drink called F...
12 comments:
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Who The !@#$ Is This Guy Anyway

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keith waldbauer
Seattle, WA, United States
I am an Associate Consulting Mixologist at Kathy Casey Food Studios, bartender at Vessel in Seattle, Vice President of the Washington State Bartenders Guild and, sometimes, a writer.
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